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Cooking classes scheduled around Oklahoma City

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Cooking is hard. These OKC-area classes can help. [File art/Metro Creative Connection]
Cooking is hard. These OKC-area classes can help. [File art/Metro Creative Connection]

Wednesday

Southern Italy: Chef Ahmad Farnia, International Pantry, 6:30 p.m., $55.

Grilling American Meat: Vera Cheek, 6:20 to 9:20 p.m., Francis Tuttle, $49.

Saturday

Jr. Chef — Mystery Basket Baking: Vera Cheek, 1 to 4 p.m., Francis Tuttle, $49.

Monday

Sushi Making: Michiko Dowling, 6:30 to 9:30 p.m., Francis Tuttle, $45.

100% Whole Wheat Sourdough: Peter Schaffer, 6:10 to 9:10 p.m., Francis Tuttle, $39.

Tuesday

A la Mode: Chef Elboni Boyd, International Pantry, 6:30 p.m., $45.

No-Knead Healthy Bread: Peter Schaffer, 6:10 to 9:10 p.m., Francis Tuttle, $39.

May 22

Asian Favorites Part Two: Chef Misung Billins, International Pantry, 6:30 p.m., $45.

Chef Knife Skills: Vera Cheek, 6:20 to 9:20 p.m., Francis Tuttle, $49.

Eggs Benedict from Scratch: Peter Schaffer, 6:10 to 9:10 p.m., Francis Tuttle, $39.

May 23

Chicken Matzoh Ball Soup: Peter Schaffer, 6:15 to 9:15 p.m., Francis Tuttle, $39.

The Curry Lab Flavors of India: Sharon Takeda, 6:20 to 9:20 p.m., Francis Tuttle, $39.

May 25

Saturdays R-4 Kids — Cake Pops: Vera Cheek, 9 a.m. to noon, Francis Tuttle, $49.

Saturdays R-4 Kids — Cake Pops: Vera Cheek, 1 to 4 p.m., Francis Tuttle, $49.

May 28

Bananas Foster: Peter Schaffer, 6:15 to 9:15 p.m., Francis Tuttle, $49.

May 29

Outdoor Grilling — Vegetarian Delights: Vera Cheek, 6:20 to 9:20 p.m., Francis Tuttle, $49.

Contacts

Francis Tuttle Technology Center: 12777 N Rockwell Ave., 717-4900, www.francistuttle.edu.

Gourmet Grille at Buy For Less: 3501 Northwest Expressway, 576-3354; thegourmetgrille.com, info@thegourmetgrille.com.

Uptown Grocery Co.: 1230 W Covell Road, Edmond, 509-2720; 9515 N May Ave., The Village, 242-6080.

International Pantry: 1618 W Lindsey St., Norman, 360-0765.

The Tasting Room: 4318 N Western Ave., 604-3015, thetastingroomokc.com/events.

Kaiser's Grateful Bean: 1039 N Walker Ave., classes typically limited to five. Call Alberto Fonseca, 236-3503, or Pete Schaffer, 255-3515.

Raindrop Turkish House: 4444 N Classen Blvd., 702-0222 or go to eventbrite.com and keyword: Turkish Cuisine cooking classes.

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